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beginning with bread…
I made bread last night – great bread, the kind worth risking burnt fingers to grab straight out of the oven and into the proximity of something buttery before it cools for more than a moment – and it...
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Image may be NSFW.
Clik here to view.
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and she saw that it was good, and ate it…
In deference to the culinarily curious (kindred spirits, all), here is the bread I made last night – cheerfully round and belly-sized, half whole wheat and half unbleached white bread flour, mellowed...
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